Usually, it takes about 40 to 45 minutes to cook average size bone-in chicken leg quarters in a pre-heated 400 F oven however, exact times vary depending on the size of the chicken and how hot your oven runs. When it comes to meat, there are two main types: chicken thighs and quarters. Increase the oven temperature to 425 degrees, remove the foil and bake for an additional 10-20 minutes until the skin is crisped to your liking and the chicken registers 165 degrees on an instant read thermometer. The recipe below uses boneless leg quarters. ), Preheat the oven to 425. 450F is the highest oven temperature recommended to safely bake chicken leg quarter dishes. Giving too much will cause them to overeat and might make them sick. Cookd Pro by Shay Bocks. 4 Roast for 35-40 minutes and check if the chicken is cooked through. When cooking chicken fast, turn the chicken every 4 to 6 minutes. As an Amazon Associate, I earn from qualifying purchases. For full instructions, including amounts and temperatures, see the recipe card below. At 350 degrees you should count on 20-25 minutes per pound for a 3 to 8 pound chicken. Have questions about calculations or why you got a different result? There are many different ways you can cook chicken legs and thighs, but one of our favorites for flavor and ease has to be oven baking. Turn on the broiler and broil each side of the chicken leg quarters until skin is nicely browned, 3 to 4 minutes per side. Lining the pan is not required, but makes for easier cleanup. (Click the bell icon to be notified when I post a new video.). Mix spices together in a small bowl. Searching for a recipe for chicken hindquarters and your recipe sounded interesting. You can also prepare these cuts by cooking them in a pressure cooker for a more flavorful result. If you want to see more videos like this one, consider subscribing to my channel! What if the chicken leg quarters are frozen, what is the best way to remove the red? When cooking chicken quickly, turn the chicken every 4 to 6 minutes. 4 medium Chicken leg quarters 1/4 cup Olive oil 1 tsp Paprika 1/2 tsp Garlic powder 1/2 tsp Onion powder 3/4 tsp Sea salt 1/4 tsp Black pepper Instructions 4.8/5 (65) Calories: 440 per serving Category: Main Course Mix well. This post may contain affiliate links, which help keep this content free. Seasoned with basics from your pantry, they have a delicious golden and crispy skin youre going to love them! Often, thigh-drumstick pieces are separated into two portions: the drumstick and the thigh. I love a budget-friendly and patience-friendly meal, and these oven baked chicken quarters cover all those bases and more. Type your question or comment below, and tap "Post Comment". 17 Comments. I used delicious fat drippings from the chicken to coat a bunch of kale leaves and baked those in the upper oven at 300. These worked out perfectly! I cooked as you indicated and the chicken was wonderful. I love how you detail everything and break it down so that we can fully understand the directions. It all depends on the individuals preferences and what they are looking for in their bird. This baked chicken leg quarters recipe is an easy weeknight dinner sure to please your whole family. Dark meat chicken pieces have so much flavor and the best part is, they always turn out lusciously juicy (even when you accidentally over cook them!). Its no secret that I love chicken legs, and Ive found that many of you do, too! After the juice has cleared, then you can slice the chicken leg quarters into pieces. The chicken came out perfectly tender and juicy, with great flavor. Thicker hind quarters take longer than less meaty specimens. Arrange the chicken legs quarters in a single layer. sometime soon because theyre crispy, juicy, and perfectly seasoned! One thing I may try next time is to sprinkle some Lemon Pepper seasoning on it too. As long as you check the internal temperature with a meat thermometer you are good!). Prep Time: 5 minutes Cook Time: 50 minutes Total Time: 55 minutes Servings: 6 servings Calories: 337kcal Author: Victor Ingredients 6 chicken quarters 2 tsp kosher salt (or to taste) 1 tsp Black pepper (or to taste) 2 tsp granulated garlic (or garlic powder) 2 tsp granulated onion (or onion powder) 1 Tbsp Ancho chile powder Sure, chicken breasts get a lot of attention as people look for easy and delicious ways to eat healthier. (If you have a digital thermometer, go ahead and place it in the chicken at this point and bake the chicken quarters until they reach an internal temp of 165 degrees. Sheena Chihak is a registered dietitian, former food editor and current edit lead for BHG with over 15 years of writing and editing experience for both print and digital. Combine all of the spices in a small bowl and rub them all over (top, bottom, sides) of the chicken. When cooking chicken quickly, turn the chicken every 4 to 6 minutes. It's safe to say that chicken quarters can be baked at a lower temperature than 425 degrees Fahrenheit. I made this today and it was very tasty and juicy. A leg quarter or whole chicken leg includes the chicken thigh and chicken drumstick joint together. BTW. My new go-to recipe! How long to cook chicken legs in a toaster oven? As much as I love well seasoned baked chicken breasts, there are times when white meat just doesnt cut it! The chicken turned out perfect! Follow me on social media for more recipe ideas & inspiration! Place chicken, bone sides down, in a 15x10x1-inch baking pan or shallow roasting pan. How to cook chicken quarters is a question that has been asked by many people in the past. This roast chicken quarters recipe is made with simple ingredients, requires less than 10 minutes of hands-on prep, bake in about 40 minutes and delivers flavorful thigh-drumstick pieces with juicy meat and crispy chicken skin. Along with being a reader favorite, its also one of my familys. Reduce the oven temperature to 425F and place the chicken inside. If possible, you should always use a meat thermometer to check whether the chicken is cooked thoroughly. Its safe to say that chicken legs, and other dark meat cuts like chicken thighs and chicken leg quarters, are a staple in my home. I'd love to try it. Some side dishes that go great with chicken quarters: Southern Style Baked Macaroni and Cheese Squash Casserole Bacteria can grow exponentially in aluminum foil, and thats why its bad for them. No! How long to bake chicken leg quarters is a question that has been asked by many people. Pot Roast is a flavorful and healthy cut of beef, made from the lower leg of a steer or hog. Like many people below say, this recipe took 4x the cooking time as suggested which made for a late dinner. Lets work together to find something yummy for your dinner table. Adjusting cooking temperatures allows you to cook other dishes with different baking temperature requirements at the same time. Thank you! Most ads are lies and you just bombarded me with lies. When it comes to seasoning, you can go as simple as salt and pepper, you can use your favorite seasoning blend (like Everything but the Bagel seasoning from Trader Joe's, Montreal Chicken Seasoning, Lemon Garlic, or anything else), or you can make your own magic season salt by combining cup kosher salt, 4 teaspoons garlic powder, 1 tablespoon ground black pepper, 2 teaspoons onion powder, and teaspoon cayenne pepper, optional. Sometimes, simple is just better. Please DO NOT SCREENSHOT OR COPY/PASTE recipes to social media or websites. There are a few things you can do to avoid overcooking chicken in the oven. How long do chicken thighs take to cook on a gas grill? This chicken would be so good for so many different recipes, too! It can be slippery, so use a paper towel to grip it. Here's mine: Ever wonder how long to bake chicken leg quarters, thighs, or legs? However, some people might find that they are too high in protein for their liking. (So they will be close to room temp. Low and slow was such a good idea. Will be making again soon. Hi!! Why? Would you know how much time it would take to cook thighs or drumsticks as opposed to quarters? Home-cooked recipes from a professional chef. We use it a lot!! If you are serving some kind of vegetable with this dish, I'd spoon some of the chicken drippings over the top or even make gravy for potatoes with them. Unsubscribe if you arent into it. Cooking chicken legs can be a time-consuming process, but its not as hard as you might think. This was so easy and your seasoning choices are the exact ingredients in my homemade all purpose spice blend, so it went together even more quickly for me. I made your seasoning salt and used on the chicken quarters. What is wrong with you people? My air fryer has a rack so the chicken wouldn't sit in the sauce is yours like that? The second time I used bbq season so when I turned up heat and remove foil, I brushed them with bbq sauce. Add the salt, pepper, and spices. I will definitely make this again and make extras to reheat and eat later. What are your favorite chicken leg quarters recipes? Im here to help you learn how to cook, and to show you that its not as difficult as you might think! If you dont like chicken skin, I suggest you remove it after the chicken is cooked. The meat came out well, nice and juicy but the skin DID NOT get crispy. This method involves cooking the chicken over medium-high heat for about 10 minutes, then flipping it and cooking for an additional 5 minutes. I've burned a few things and ruined a couple. Nutrition facts are provided as a courtesy. Definitely one of the best chicken recipes Ive tried. Preheat your oven to 375F. Facebook Grill- cooking legs of beef is a great way to cook them. I've premixed my spices into a container to save time and I can whip this up a lot faster. 2 Boil water: Next, bring a large pot of water to a rolling boil on the stove over medium-high heat. Smush the chicken around in the bag to coat in the seasoning. This is a great basic season salt recipe. Chicken quarters should be cooked to a temperature of 160 degrees Fahrenheit or about 45 degrees Celsius. Registered trademark. Would make it again without any changes. . If your chicken quarters are not cooking evenly, you can raise the temperature by a few degrees. In fact, it can take a little bit of practice to get the hang of it. Thanks so much for this recipe. This is a great basic season salt recipe. Wonderful flavor and easy to prep. I would love to hear about your experience making it. On the other hand, at 375 degrees Fahrenheit, chickens will cook quickly in an open flame with less risk of heat build-up. Baked Chicken Leg Quarters (Crispy, Juicy, & Easy!). The paper towel will absorb all the excess moisture from the chicken, and the wet rub will stick to the chicken better. Did you use a certain on? Stir together smoked paprika, granulated garlic, onion powder, salt, and pepper in a small bowl. But they still came out perfect. This came out delicious! The ultimate goal is for the internal temperature to reach 165 degrees Fahrenheit in the thickest part of the meat. What matters most is what you think is best for your own kitchen and your familys diet. (If using the Ziploc bag shake and bake method, add your spices to the bag, coat your chicken with oil, drop the chicken in the bag and shake til completely coated. Pat chicken leg quarters dry with paper towels. (For easy clean-up, I like to line a 9 x 13 dish with foil. Chicken leg quarters are baked uncovered at . I plan on sharing with my daughter and her family (I have 6 quarters). Thought this was a recipe website. You should have some left over chicken for dinner. Check these other incredibly delicious and easy chicken recipes. Hi Brenda, The time can vary based on the size of your chicken leg quarters, your oven, the amount of space between the chicken pieces (they will take longer if they are crowded), and even the pan you use. Just rub some spices on chicken and throw into the oven! 35 mins is not enough time to cook the chicken. Easy to make oven Baked Chicken Leg Quarters is an effortless and budget-friendly dinner meal packed with lots of flavor. Leg quarters yield two or three extra bites, and they are visually very satisfying. Copyright 2015-2023 Wholesome Yum. It is recommended to use the chicken at room temperature. Sprinkled the spices generously on chicken (included lemon pepper), except salt and pepper. Its great on french fries and all kinds of meat. I did have to increase the cooking time, because the leg quarters I had were very large. If its not browning, you might need to decrease the temperature. Copyright 2022 blessthismessplease.com. Dark meats do contain a bit more fat than their light meat counterparts, but chicken is still one of the healthiest proteins you can consume. Today Im sharing how to bake your Chicken Leg Quarters in the oven, for those days when it is too hot or too rainy to grill out! Please dont. But overall, I will do this again, thank you for posting it for viewers to use. 3. Instructions. Cook each leg for 15 minutes per pound. Use aninstant-read thermometerfor accuracy. Wholesome Yum is a food blog for healthy recipes and keto recipes. But still worth it because the chicken was crispy, juicy, baked in perfection, Im sure this recipe will turn out fine however I have leg quarters.. that is what the recipe calls for these are by no means done at this amount of time I have now read other recipes that call for longer cooking times or higher temps but mine were definitely not done with the stated time frame. I like the verbiage you utilized around the comments section here to make sure everythings honest and sincere. Im here to help you, and maybe even convert you to the dark side -- of chicken meat, that is! This was simple and delicious. I made this last night and it was so good! There is no definitive answer, but generally speaking, chicken legs will take around 20-25 minutes to bake at 350 degrees. Flip and bake for another 15-25 minutes, until the internal temperature reaches 170 degrees F (74 degrees C). Copyright Maya Krampf for Wholesome Yum. For measurements, see the recipe card below. I tried this recepi added a dry rub instead of seasoning and it came out amazing!!! When cooking a whole chicken, start checking the legs about 10 minutes before the end of cooking time. Add the chicken leg quarters to the sheet pan, brush the marinade on both sides of the meat and potatoes. It wasnt crispy as I was hoping but I didnt want to over cook it and dry out the chicken and I did bump up the temp to 415 degrees for the time listed on each side in the recipe. I can't have a lot of spices, so it was just salt and white pepper. Baking chicken uncovered is a popular method of cooking chicken because it doesnt require any prepping, and it makes for a juicy and flavorful bird. You got the mess part right. I realize that the breast will take longer. This will be on the regular meal plan rotation! Everyone has their own opinion on the best temperature to bake chicken. Thanks for refreshing my memory and making it such a base recipe that it was easy to know exactly what to do. Bake in a preheated 375F oven for 45 to 55 minutes or until a, Oven temperature at 350F: Bake chicken uncovered for 45 to 60 minutes, Oven temperature at 375F: Bake chicken uncovered for 45 to 55 minutes, Oven temperature at 400F: Bake chicken uncovered for 35 to 40 minutes, Oven temperature at 425F: Bake chicken uncovered for 25 to 35 minutes, Oven temperature at 450F: Bake chicken uncovered for 20 to 30 minutes, Place your pieces of chicken skin side up in a 15x10x1-inch baking pan or shallow.